recipes

Vegan “Bubble and Squeak” salad recipe – ideal for using up leftovers

This gorgeous, vegetable-filled salad is ideal for winter meals, a great way of using leftover vegetables from a roast dinner – just like “bubble and squeak”. A tasty way to make the most of a Thanksgiving, Christmas or other roast dinner leftovers! This recipe includes an oil free version, too.

How to make nasturtium salt & other nasturtium recipes

In my garden a bright jungle of colourful nasturtiums are rejoicing in the surprisingly warm sunshine-y October weather.  After a summer of taking their prolific spiciness for granted, I’m keen to preserve what I can before the weather turns colder….

Courgette, coconut and lemon basil muffins

It’s that time of year again, the days of delighting in the first few courgettes have transformed into a bewilderment of abundance. As fast as I pick them, more are growing – it’s wonderful