Kale – Root to Shoot: leaves, flowers, sprouts and more!

Kale, a nutrient dense vegetable high in vitamins, is well known for its many health benefits. Easy to grow and winter hardy in the UK, it’s a fantastic plant for the hungry home gardener. Kale’s delicious leaves make a tasty addition to all kinds of meals cooked and raw, but did you know that you can also eat other parts of this cruciferous vegetable and that growing it benefits wildlife too?!

How to make nasturtium salt & other nasturtium recipes

In my garden a bright jungle of colourful nasturtiums are rejoicing in the surprisingly warm sunshine-y October weather.  After a summer of taking their prolific spiciness for granted, I’m keen to preserve what I can before the weather turns colder….

Elderflower extravaganza!

The hedgerows are filled with creamy elderflowers. It’s time to forage!  Choose elderflower heads that are in full blossom and at their most fragrant to make delicious drinks, skin care and preserves.

I’ve been busy in the kitchen making elderflower champagne, liqueur, vinegar, sugar, oil and dried elderflowers too.  Here are the recipes.

Top 10 FAQ - How to start No Dig Gardening in the UK

Top 10 FAQ – How to start your No Dig Garden

We are often asked to start no dig gardens and so Charles, the admin team of our Facebook group and I have come up with the Top Ten Most Frequently Asked Questions.

If we haven’t covered your questions, please ask them in the comments here (or on the Facebook group if you are a member) and we will answer them as soon as we can.

There’s a lot more information in our (Award Winning!!) book, No Dig Organic Home and Garden, in Charles’ other books, on his website and his You Tube Channel.

Planning the next stages for an abundant polytunnel

This is the fourth in my series of blog posts, explaining how to grow vegetables and herbs which can be sown now to see you through the winter and spring – no hungry gap in 2018!
I have added the category No Hungry Gap, so you can find all of the blogs easily using the search facility.

Picking, propagation, preparing, preserving

This is the third blog of my series of blog posts, explaining how to grow vegetables and herbs which can be sown now to see you through the winter and spring – no hungry gap in 2018!
I have added the category No Hungry Gap, so you can find all of the blogs easily using the search facility.

Sow now! for winter and spring harvests

This is the second part of my series of blog posts, explaining how to grow vegetables and herbs which can be sown now to see you through the winter and spring – no hungry gap in 2018! 
I have added the category No Hungry Gap, so you can find them easily using the search facility.

Growing for winter harvests: what to sow and when!

Now is the time to start planning and sowing for late autumn, winter and spring harvests, no hungry gap in 2018! Over the next few weeks I will be sharing my sowing, planting, soil preparation and other seasonal plans for growing under cover and outside.

Late summer polytunnel

It is the first day of September and autumn has been in the air now for a few weeks, earlier than usual here in Somerset. The garden is full of vegetables, fruit and flowers, bright with sunflowers and snapdragons, but now when I rise at 5 am the sky is still dark and the curtains remain drawn until almost 6 o’clock. I have ordered firewood…

Thai influenced golden raw summer vegetable salad

This gorgeous bright seasonal salad is almost a meal in itself and can easily be adapted to include other summer vegetables in your garden (and winter root veg later in the year). It is a zingy, delicious, colourful way to use up gluts.

Crunchy Courgette Gardener’s Muffins

I’ve been trying out a few variations of this seasonal muffin, using our course people as guinea pigs! Low in processed sugar, these satisfying baked treats are great to nibble on for an extra boost of energy when gardening. They also make a great breakfast muffin.