Whoosh! That was October… didn’t that fly by? And here we are in early November, the first frosts making the garden sparkle in early morning sunlight, turning frost tender plants such as nasturtiums to mush. It has been raining an awful lot too!
I have been gardening using no dig methods, or no till as it is also known, for around 12 years. I’ve worked in, created or advised many different kinds of edible growing spaces: market gardens, kitchen gardens on large private estates, pop up gardens for festivals, tiny gardens, urban gardens and in my home garden …
I had a great time participating in this (and not too many technical hitches!) If you’d like to see the talk it is now online.
Yesterday was Earth Day 2020, a time for thinking about nature and our planet. No dig gardening is an earth inspired way of growing which protects the soil, soil life and environment. There’s been a phenomenal increase in interest in no dig gardening, which is fantastic!
November has been a month of contrasts so far: sparkling frosts, glorious sunrises and rather a lot of rain. It has been pouring down here all day.
