Picking, propagation, preparing, preserving

This is the third blog of my series of blog posts, explaining how to grow vegetables and herbs which can be sown now to see you through the winter and spring – no hungry gap in 201

Spring busy-ness – part one

Spring has certainly sprung; so much to do in my garden and allotment! Sowing, pricking out, potting on, weeding, planting, realising that I’ve forgotten to sow things – those parsnips will get in soon, honestly…!

Mulching and planting my no dig polytunnel

I love tomatoes, aubergines, cucumbers, peppers and chillis – having a polytunnel gives me the opportunity to grow these in abundance. Last Monday morning (23rd May) the polytunnel looked like this: