New allotment plans, magazine articles, writing a new book and other plans for 2019.
Vegan “Bubble and Squeak” salad recipe – ideal for using up leftovers
This gorgeous, vegetable-filled salad is ideal for winter meals, a great way of using leftover vegetables from a roast dinner – just like “bubble and squeak”. A tasty way to make the most of a Thanksgiving, Christmas or other roast dinner leftovers! This recipe includes an oil free version, too.
allotment/autumn/back garden/blog/Bruton/front garden/gardening/Homeacres/homesteading/kitchen garden/no dig gardening/no hungry gap/organic/permaculture/polytunnel/preparing the soil/propagation/The Creative Kitchen
November in my No Dig Garden
It has been a busy time since my last blog post and how the garden has changed! The weather has been typically British, from unseasonably warm to icy cold (for Somerset) and back again. Mornings are misty, deciduous trees almost entirely without leaves now and anything frost tender has died.
The polytunnel has frozen a few times now, I love the patterns on the frozen polythene, although it is still reaching 30˚C in there some days. I have electronic thermometers in the greenhouse and polytunnel and it’s so interesting to see the extremes of temperatures undercover, compared with outside in the garden.
back garden/blog/No Dig Home/No Dig Organic Home and Garden/recipes/seasonal cooking/The Creative Kitchen
How to make nasturtium salt & other nasturtium recipes
In my garden a bright jungle of colourful nasturtiums are rejoicing in the surprisingly warm sunshine-y October weather. After a summer of taking their prolific spiciness for granted, I’m keen to preserve what I can before the weather turns colder….
autumn/back garden/blog/Bruton/exploring/featured/front garden/gardening/Homeacres/homesteading/kitchen garden/mulching/nature/no dig gardening/No Dig Home/No Dig Organic Home and Garden/no hungry gap/one/organic/permaculture/polytunnel/potions/preparing the soil/preserving/propagation/The Creative Kitchen/winter
On this harvest moon…
This week began with the Autumn Equinox, the festival of Mabon, which starts on September 21st
autumn/back garden/blog/Bruton/featured/gardening/Homeacres/homesteading/kitchen garden/no dig gardening/No Dig Home/no hungry gap/organic/permaculture/polytunnel/recipes/seasonal cooking/summer/The Creative Kitchen
September sowing, sweetcorn harvests and recipes
As summer mellows into autumn, the allotment and garden is full of ripening vegetables and fruit.
A dry July update from my no dig garden
Like much of the country, Bruton has been very hot and dry for weeks and weeks. Frustratingly all of the recent rains have missed my small town.
blog/featured/homesteading/No Dig Organic Home and Garden/recipes/seasonal cooking/summer/The Creative Kitchen
Two Summer Salads – Virgin Mojito Cucumbers and Roast Fennel with Beetroot
The vegetable gardens are filling up with gorgeous summer abundance, almost every day it seems we are welcoming back another seasonal delight.
allotment/art and crafts/back garden/blog/Bruton/countryside/featured/Homeacres/No Dig Home/No Dig Organic Home and Garden/potions/preserving/recipes/summer
Elderflower extravaganza!
The hedgerows are filled with creamy elderflowers. It’s time to forage! Choose elderflower heads that are in full blossom and at their most fragrant to make delicious drinks, skin care and preserves.
I’ve been busy in the kitchen making elderflower champagne, liqueur, vinegar, sugar, oil and dried elderflowers too. Here are the recipes.
allotment/blog/Bruton/featured/Garden visits/gardening/Homeacres/homesteading/kitchen garden/mulching/no dig gardening/No Dig Home/no hungry gap/organic/permaculture/polytunnel/preparing the soil/recipes/seasonal cooking
A quick update with a deeply chocolatey vegan rhubarb cake recipe
May is always a busy month for gardeners and it feels even more so this year here – is that the same for you?
How to Make a Spicy Multipurpose Cleaner
This fragrant, spicy versatile cleaning vinegar smells fantastic and cleans powerfully.
allotment/back garden/blog/Bruton/experiments/featured/gardening/Homeacres/homesteading/kitchen garden/making a no dig bed/mulching/nature/no dig gardening/No Dig Home/No Dig Organic Home and Garden/no hungry gap/organic/permaculture/polytunnel/preparing the soil/propagation/seasonal cooking/spring
New allotment plan and other experiments.
Every year I mulch my no dig allotment with an inch or two of composted manure or homemade compost, but this year I am trying something different!
blog/Bruton/featured/homesteading/nature/no dig gardening/No Dig Home/No Dig Organic Home and Garden/permaculture/winter
Getting ready for sowing!
I am really looking forward to getting into to the swing of spring sowing, but as this morning’s weather demonstrated in no uncertain terms, it is still very much winter!
How to make recycled paper pots for sowing and planting
Homemade newspaper pots are quick and easy to make and use, biodegrade in the soil and worms like munching them too! Put into reusable containers to make your own module trays or use as individual pots.
blog/FAQ/featured/gardening/Homeacres/mulching/no dig gardening/No Dig Home/No Dig Organic Home and Garden/organic/permaculture/polytunnel/preparing the soil/You tube
Top 10 FAQ – How to start your No Dig Garden
We are often asked to start no dig gardens and so Charles, the admin team of our Facebook group and I have come up with the Top Ten Most Frequently Asked Questions.
If we haven’t covered your questions, please ask them in the comments here (or on the Facebook group if you are a member) and we will answer them as soon as we can.
There’s a lot more information in our (Award Winning!!) book, No Dig Organic Home and Garden, in Charles’ other books, on his website and his You Tube Channel.
allotment/autumn/blog/Bruton/countryside/featured/gardening/homesteading/kitchen garden/mulching/nature/no dig gardening/No Dig Home/organic/permaculture
No Dig Allotment November Update
My allotment has been quite neglected recently. All of my travels (Yorkshire for a wedding, then Thailand and Laos, with a work trip to Ireland just 2 days after returning), my work and autumnal weather suddenly arriving after a mild sunny spell – quite a shock after Thailand for me! – has meant that I am not quite where I would like to be for November 22nd. Nevermind though, it will all get done and I have had a lovely time.
back garden/blog/featured/homesteading/no dig gardening/no hungry gap/organic/permaculture/polytunnel
How to take tomato cuttings to plant out next year
This is the seventh in my series of blog posts, explaining how to grow vegetables and herbs which can be sown now to see you through the winter and spring – no hungry gap in 2018!
I have added the category No Hungry Gap, so you can find all of the blogs easily using the search facility.
back garden/blog/featured/gardening/homesteading/kitchen garden/mulching/no dig gardening/no hungry gap/organic/permaculture/polytunnel/preparing the soil/winter
Time to plant
This is the sixth in my series of blog posts, explaining how to grow vegetables and herbs which can be sown now to see you through the winter and spring – no hungry gap in 2018!
I have added the category No Hungry Gap, so you can find all of the blogs easily using the search facility.
autumn/back garden/blog/homesteading/no dig gardening/no hungry gap/organic/permaculture/polytunnel/preparing the soil/winter
Clearing the polytunnel for new plantings
This is the fifth in my series of blogs, explaining how to grow vegetables and herbs which can be sown now to see you through the winter and spring – no hungry gap in 2018!
I have added the category No Hungry Gap, so you can find all of the blogs easily using the search facility.
Roasted beetroot, carrot and onion hummus recipe
Beetroot grows in my garden from April right through to the end of autumn, some in the polytunnel over winter too. This tasty root vegetable stores so well that I can make this hummus at any time of year, but there’s something especially autumnal and satisfying about the combination of roasted beetroot, carrot and onion.