I wrote recipes for Chapter 10 in the 2018 edition of Charles Dowding’s Salad Leaves for All Seasons.
You can buy this book from Charles’ website.
Salad Leaves for All Seasons
With super, seasonal recipes by Stephanie Hafferty.
NEW EDITION 2018, now all colour, updated varieties, methods and photographs.
Currently hardback only, paperback in spring 2019.
A compendium of practical methods for growing a wide variety of salads throughout the year, will inspire you to grow your own, whether on small or large scale. This book is used by home gardeners and market gardeners.
Now all colour and rewritten throughout with new methods, varieties and advice.